Once you have lit coals with Lighter Cubes, you will never go back. Lighter Cubes are your answer to fast, ash-free, and environmentally safe charc...

Give your perfect cut of meat the best fuel. With the Weber Briquettes you are off to a good start with fast and easy ignition and they burn long a...

Give your perfect cut of meat the best fuel. With the Weber Briquettes you are off to a good start with fast and easy ignition and they burn long a...

Adding a delicate hint of sweet apple to a fish fillet will bring a light and refreshing feel to your plate. Experimenting with adding flavoured wo...

Add a delicate hint of smoky flavour to fish or poultry that will bring a light and refreshing feel to your plate. Experimenting with adding flavou...

Get your steaks ready and let the smell of wood embrace the garden as your barbecue heats up. Made from beech, hornbeam, birch, and oak woods, Webe...

Get your steaks ready and let the smell of wood embrace the garden as your barbecue heats up. Made from beech, hornbeam, birch, and oak woods, Webe...

Start a new chapter of your barbecuing adventures by adding a smoky flavour to chops, tenderloin or chicken when you barbecue. The whisky wood chip...

Surprise old friends with a new take on barbecued dishes that you have served many times before. With this wood chip blend, a perfect mix of hardwo...

Enjoy life as they do in Bella Italia. Envision feasting on a gourmet pizza, made in a masonry oven, on a quaint patio in Naples. Now, imagine eati...

Embark on new adventures with the barbecued dishes you thought you knew well. Give ribs, pulled pork and chops a tasty twist with this wood chip bl...

The easiest way to smoke on your gas barbecue. Infuse your food with a hint of hickory, apple, whiskey or beech wood and transform everything from ...

How to use Start by soaking wood chunks in water for at least one hour. Shake all excess water off woods before adding them to your fire or smoker...

Weber Wood Chunks are great for meats that require a long smoking time or have a naturally strong flavour shuch as beef joints or chicken. the chin...

Adding a rich taste of hickory to your big chunk of beef will leave everyone wondering how you did it. Experimenting with adding flavoured wood chi...

Adding a delicate hint of sweet apple to pulled chicken will bring a light and refreshing feel to your plate. Experimenting with adding flavoured w...

Focus on your food, spices and company - the rest is easy. These char-baskets allow you to evenly and effortlessly arrange lit charcoal on your fue...