Cabbage Hispi 12 pack
Delivery information
Click and Collect: Please allow up to 24 hours for us to pick and process your order. As soon as we have picked your order we will phone you and arrange a time to collect it.
An Post (Seeds Only) €4.00
A postal fee of €4.00 applies for any seed order. It does not apply to bulbs or seed potatoes or large boxes of wildflower seeds.
Nationwide Shipping Max Weight 27kg (including Northern Ireland) €9.00
This offer applies to most of our products online such as Christmas, plants, gardening, aquatic and pet products. Live Plant delivery charges are not calculated on weight but the space required per package to ensure safe delivery, so delivery charges may vary as some plants require more space than others when packed. In this instance, a member of our team will contact you. Our courier company delivers Monday to Friday and not weekends.
Pallet Delivery For Dublin and Parts of Kildare €25.00
If you have ordered compost, furniture that we stock here in Newlands, BBQ or if your order is overweight or bulky, we will personally deliver to Dublin and parts of Co. Kildare or 25Km radius from where we are based.
Pallet Delivery Nationwide €59
(For counties outside of Dublin & Kildare) If your order is overweight or bulky or fragile and your shipping address is not based in Dublin or Kildare then we will ship your order by pallet.
Cabbage Hispi, also known as sweetheart cabbage, is a versatile and flavorful vegetable with a tightly packed, conical head. Its tender leaves offer a mild, slightly sweet taste, making it a favorite for salads, stir-fries, and coleslaws.
Why we like it:
- Sweet and mild flavor
- Versatile for various culinary uses
- Tender, tightly packed leaves
What to know:
- Requires full sun and well-draining soil
- Regular watering to keep soil consistently moist
- Apply mulch to retain moisture and suppress weeds
- Fertilize every 3-4 weeks during growing season
- Watch for pests like cabbage worms and aphids
When to Sow: Cabbage Hispi seeds can be sown indoors 4-6 weeks before the last frost date, or directly outdoors once the soil is workable and temperatures remain consistently above 45°F (7°C).
When to harvest: Harvest cabbage Hispi when heads feel firm to the touch, typically around 10-12 weeks after planting. Cut the head at the base, leaving the outer leaves intact for protection during storage.
Eventual Height and Spread: When fully grown, cabbage Hispi can reach a height of approximately 30-45 centimeters with a similar spread.
