Garlic Sambadrome (3 Cloves Per Pack)
Special Offer
Buy 3 Get 4th Free Mix & Match
Offer is automatically applied when you add any four bulbs to cart.
Garlic ‘Sambadrome’ is a robust French hardneck variety, admired for its large, firm white bulbs with a classic strong garlic flavour. It produces uniform cloves that are excellent for cooking, roasting, and preserving, offering a rich and aromatic taste. Hardy and reliable, ‘Sambadrome’ performs particularly well in cooler climates and stores well after harvest, ensuring a steady supply of quality garlic for months. A dependable choice for both kitchen gardens and allotments.
Why We Like It:
-
Strong Garlic Flavour: Rich, aromatic taste ideal for cooking.
-
Large, Consistent Bulbs: Produces firm, uniform cloves.
-
Good Storage: Keeps well for long use after harvest.
What to Know:
-
Sun and Soil: Plant in full sun in fertile, well-drained soil.
-
Planting Depth: Set cloves 3–4 cm deep, 10–15 cm apart.
-
Watering: Water moderately during growth; avoid waterlogging.
-
Care: Weed regularly and let foliage die back naturally.
-
Harvesting: Ready in mid-summer when leaves turn yellow.
Bulb Color:
White
Planting Months:
October
November
February
March
Harvesting Months:
July
August
Height and Spread:
At full growth, Garlic ‘Sambadrome’ reaches about 30–60 cm in height × 10–15 cm spread, producing strong, flavoursome bulbs.
